Turkey meatloaf

This is an AWESOME recipe from 21 Day Fix Extreme! It's pretty easy and makes lots so that you can have grab and go freezer meals if you want! The kids LOVE this one which is always a winner in my book!!!

Ingredients:
2 lbs.       raw 93% lean ground turkey
1 cup       all-natural mild salsa
1 cup       cooked quinoa, cooled
2              large eggs, lightly beaten
3 cloves   garlic, finely chopped
1 tsp.        Himalayan salt
                Ground black pepper (to taste)

1. Preheat oven to 375 degrees
2. Combine turkey, salsa, quinoa, eggs, garlic, salt and pepper in a large bowl
3. Shape mixture into shape of a loaf and place on baking sheet lined with parchment paper
4. Bake for 60 to 70 minutes, or until center is no longer pink and meat is cooked through.
5. Let stand 10 minutes before serving

Servings: 8
Container equivalents: 1/2 purple, 1 red, 1/2 yellow

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